Suvi Tuulikki Itkonen

19PUBLICATIONS
42CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutritional epidemiologyAboriginal and Torres Strait Islander diet and nutritionNutrigenomics and personalised nutritionFood safety, traceability, certification and authenticity
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Publications (19)

|Jul 23, 2026
A 10-month cluster-randomized trial to shift towards plant-forward meals in early childhood education and care centres: effects on bone and mineral metabolism in Finnish children.

|Jul 11, 2026
Correction: Vitamin D status and type 2 diabetes incidence in Finnish adults-a longitudinal survey and register-based study using standardized serum 25-hydroxyvitamin D data.

|Mar 09, 2026
Food sources of macro- and micronutrients in young children and adults following vegan, vegetarian, and omnivorous diets.

Venla Tilli, Topi Hovinen, Elina Kettunen

|Jan 24, 2026
Vitamin D status and type 2 diabetes incidence in Finnish adults-a longitudinal survey and register-based study using standardized serum 25-hydroxyvitamin D data.

Folasade A Adebayo, Suvi T Itkonen, Tuija Jääskeläinen

|Sep 11, 2025
Bone and mineral metabolism in 2-7-year-old Finnish children and their caregivers following vegan, vegetarian, and omnivorous diets.

Suvi T Itkonen, Topi Hovinen, Elina Kettunen

|Aug 19, 2025
Nutritional and health benefits of a partial substitution of red and processed meat with non-soy legumes: a 6-week randomized controlled trial in healthy working-age men.

Sari Bäck, Essi Päivärinta, Tiina Pellinen

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Frequent Collaborators

12 joint publications

Maijaliisa Erkkola

7 joint publications

Anne-Maria Pajari

5 joint publications

Satu Männistö

5 joint publications

Niina E Kaartinen