Hyun Jung Lee

12PUBLICATIONS
31CO-AUTHORS
Animal protection (incl. pests and pathogens)Agricultural molecular engineering of nucleic acids and proteinsAnimal nutritionFood packaging, preservation and processingAnimal growth and development
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Publications (12)

|Apr 30, 2026
Effects of Temperature on the Microbial Growth and Quality of Unsealed Dry Pet Food during Storage.

|Feb 16, 2026
Effects of irradiation on microbiological safety and physicochemical properties of dry pet food.

Dongbin Park, Anand Kumar Sethukali, Minwoo Choi

|Jan 16, 2026
A comprehensive review on mycoprotein-based meat analog production: nutritional, functional, physicochemical, and safety aspect.

Rina Yu, Prabhathma Yasasvi Rathnayake, Chemin Nam

|Mar 17, 2025
Effects of Temperature on the Microbial Growth and Quality of Unsealed Dry Pet Food during Storage.

Dongbin Park, Hyun Jung Lee, Anand Kumar Sethukali

|Jul 08, 2024
Exploring effects of organic selenium supplementation on pork loin: Se content, meat quality, antioxidant capacity, and metabolomic profiling during storage.

Hyun Young Jung, Hyun Jung Lee, Hag Ju Lee

|Apr 17, 2024
The impact of overnight lairage on meat quality and storage stability of pork loin.

Minwoo Choi, Dongheon Lee, Hyun Jung Lee

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Frequent Collaborators

11 joint publications

Cheorun Jo

4 joint publications

Minsu Kim

3 joint publications

Anand Kumar Sethukali

3 joint publications

Ji Won Yoon