Miguel A Álvarez-Olguín

1PUBLICATIONS
4CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Jun 18, 2022
Current trends and perspectives on bioaccessibility and bioavailability of food bioactive peptides: in vitro and ex vivo studies.

Miguel A Álvarez-Olguín, Lilia M Beltrán-Barrientos, Adrian Hernandez-Mendoza

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