Marguerite Dols-Lafargue
5PUBLICATIONS
12CO-AUTHORS
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Publications (5)
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|Nov 27, 2025
Brettanomyces bruxellensis Strains Display Variable Resistance to Cycloheximide: Consequences on the Monitoring of Wine.Laura Olazabal, Quentin Dapzol, Warren Albertin
|Mar 23, 2022
Brettanomyces bruxellensis: Overview of the genetic and phenotypic diversity of an anthropized yeast.Jules Harrouard, Chris Eberlein, Patricia Ballestra
|Sep 28, 2021
Exopolysaccharides Producing Lactic Acid Bacteria in Wine and Other Fermented Beverages: For Better or for Worse?Maria Dimopoulou, Marguerite Dols-Lafargue
|Jul 02, 2017
Molecular Cloning, Expression and Characterization of Oenococcus oeni Priming Glycosyltransferases.Maria Dimopoulou, Olivier Claisse, Lucie Dutilh
|Dec 02, 2016
Carbohydrate metabolism in Oenococcus oeni: a genomic insight.Alice Cibrario, Claire Peanne, Marine Lailheugue
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Frequent Collaborators
2 joint publications
Cécile Miot-Sertier
2 joint publications
Warren Albertin
1 joint publications
Maria Dimopoulou
1 joint publications
Jules Harrouard
1 joint publications
Chris Eberlein
1 joint publications
Patricia Ballestra
1 joint publications
Isabelle Masneuf-Pomarede
1 joint publications
Joseph Schacherer
1 joint publications
Laura Olazabal
1 joint publications
Quentin Dapzol
