Uri Lesmes

11PUBLICATIONS
24CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsFood engineeringFood packaging, preservation and processingNutrigenomics and personalised nutritionExperimental methods in fluid flow, heat and mass transfer
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Publications (11)

|Sep 24, 2026
Effects of Ultrasound-Assisted Extraction of Biofractions from Yellow Mealworm Larvae Fed a Probiotic-Enriched Diet.

|Sep 15, 2026
Physical Modification of Starch Digestibility: A Comprehensive Review and AI-Assisted Qualitative Knowledge Extraction.

|Feb 27, 2026
Comparative Assessment of Semi-Industrial Thermal and Non-Thermal Pasteurization Technologies for Red Globe Grape Juice.

Eden Eran Nagar, Alon Romano, Asher Shazman

|Mar 13, 2025
Potential of Process-Induced Modification of Potato Starch to Modulate Starch Digestibility and Levels of Resistant Starch Type III.

Moshit Yaskin Harush, Carmit Shani Levi, Uri Lesmes

|Feb 13, 2025
Strategic Considerations in Designing Food Solutions for Seniors.

Leehen Mashiah, Anais Lavoisier, Shannon Gwala

|Jan 11, 2025
Sex-Based Differences in the In Vitro Digestibility of MCT Emulsions Stabilized by Various Emulsifiers.

Mijal Perez, Carmit Shani Levi, Uri Lesmes

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Frequent Collaborators

2 joint publications

Moshit Yaskin Harush

2 joint publications

Avi Shpigelman

2 joint publications

Didier Dupont

1 joint publications

A Rieder