Martina Felli

1PUBLICATIONS
5CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Dec 17, 2024
Evaluation of the Phenolic Components, Fiber Content, Antioxidant Activity, and Prebiotic Capacity of a Shortbread Cookie Fortified with Hazelnut Skin Waste.

Lara Costantini, Giacomo Di Matteo, Martina Felli

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Frequent Collaborators

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Lara Costantini

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Giacomo Di Matteo

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Daniel V Savatin

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Luisa Mannina