Luka Juvančič

3PUBLICATIONS
9CO-AUTHORS
Bioprocessing, bioproduction and bioproductsFood chemistry and food sensory scienceCrop and pasture improvement (incl. selection and breeding)
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Publications (3)

|Nov 24, 2023
Strategic concept paper for Bioeconomy in Slovenia: from a patchwork of good practices to an integrated, sustainable and robust bioeconomy system.

Luka Juvančič, Sabina Berne, Primož Oven

|Mar 29, 2023
Identifying Differences in Consumer Attitudes towards Local Foods in Organic and National Voluntary Quality Certification Schemes.

Hristo Hristov, Karmen Erjavec, Igor Pravst

|Apr 03, 2021
Payments for Conservation of Animal Genetic Resources in Agriculture: One Size Fits All?

Luka Juvančič, Renata Slabe-Erker, Marko Ogorevc

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Frequent Collaborators

1 joint publications

Renata Slabe-Erker

1 joint publications

Marko Ogorevc

1 joint publications

Adam G Drucker

1 joint publications

Hristo Hristov