Humberto González-Ríos

19PUBLICATIONS
39CO-AUTHORS
Industrial microbiology (incl. biofeedstocks)Animal protection (incl. pests and pathogens)Food packaging, preservation and processingField organic and low chemical input horticultureAnimal growth and development
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Journal

Publications (19)

|Sep 27, 2025
Purification and Characterization of Enterocins A, B, and a Novel High-Mass Bacteriocin from Enterococcus lactis-67 with Antilisterial Activity.

Ezequiel Hernandez-Mendoza, Miguel Ángel Martínez-Téllez, Humberto González-Ríos

|Aug 28, 2025
Grape Pomace and Ferulic Acid Improve Antioxidant Enzyme Activity and Gut Histomorphometry in Heat-Stressed Finishing Pigs.

María A Ospina-Romero, Leslie S Medrano-Vázquez, Araceli Pinelli-Saavedra

|Oct 31, 2024
Effect of Fat Type and Mango Peel Powder on the Physicochemical Properties of Beef Patties During Cold Storage and In Vitro Digestion.

Martha Olivia Vázquez-Meza, Humberto González-Ríos, Gustavo Adolfo González-Aguilar

|Oct 25, 2024
Rheological Properties and Antioxidant Activity of Gelatin-Based Edible Coating Incorporating Tomato (Solanum lycopersicum L.) Extract.

Danya E Estrella-Osuna, Saul Ruiz-Cruz, Francisco Rodríguez-Félix

|Sep 14, 2024
Optimization of the Encapsulation of Vitamin D3 in Oil in Water Nanoemulsions: Preliminary Application in a Functional Meat Model System.

Nallely Peñuñuri-Pacheco, Yuvitza Alejandra Moreno-García, Humberto González-Ríos

|Aug 26, 2023
Chromium Methionine and Ractopamine Supplementation in Summer Diets for Grower-Finisher Pigs Reared under Heat Stress.

Esther Sánchez-Villalba, Eileen Aglahe Corral-March, Martín Valenzuela-Melendres

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Frequent Collaborators

8 joint publications

Martín Valenzuela-Melendres

6 joint publications

Araceli Pinelli-Saavedra

3 joint publications

Miguel Ángel Martínez-Téllez

2 joint publications

Jaime Lizardi-Mendoza