Barbara Laddomada
13PUBLICATIONS
46CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (13)
Sort by Publication Date:
|Jan 28, 2026
Valorization of Turnip Greens (<i>Brassica rapa</i> subsp. <i>sylvestris</i>) Wastes: Investigation on the Sustainable Recovery of Bioactive Extracts with Antioxidant and Antibiofilm Properties.Anna Maria Maurelli, Davide Coniglio, Francesco Milano
|Apr 28, 2023
Genetic Mapping of Flavonoid Grain Pigments in Durum Wheat.Natalia Sgaramella, Domenica Nigro, Antonella Pasqualone
|Mar 29, 2023
The Chelating Ability of Plant Polyphenols Can Affect Iron Homeostasis and Gut Microbiota.Aurelia Scarano, Barbara Laddomada, Federica Blando
|Dec 23, 2022
Phytochemical Profiling and Untargeted Metabolite Fingerprinting of the MEDWHEALTH Wheat, Barley and Lentil Wholemeal Flours.Giuseppe Romano, Laura Del Coco, Francesco Milano
|Dec 23, 2022
Characterization of a Collection of Colored Lentil Genetic Resources Using a Novel Computer Vision Approach.Marco Del Coco, Barbara Laddomada, Giuseppe Romano
|Jul 09, 2022
Non-Celiac Gluten Sensitivity and Protective Role of Dietary Polyphenols.Nadia Calabriso, Egeria Scoditti, Marika Massaro
Pageof 3
Frequent Collaborators
3 joint publications
Antonella Pasqualone
3 joint publications
Francesco Milano
3 joint publications
Francesco Sestili
2 joint publications
Nadia Calabriso
2 joint publications
Egeria Scoditti
2 joint publications
Maria Annunziata Carluccio
2 joint publications
Alessandro Cammerata
1 joint publications
Marika Massaro
1 joint publications
Fatma Boukid
1 joint publications
Lucia Catucci
