Tom Eilers

7PUBLICATIONS

23CO-AUTHORS

Food chemistry and food sensory sciencePublic participation and community engagementHorticultural crop protection (incl. pests, diseases and weeds)Genomics and transcriptomicsGenetically modified horticulture plants

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Publications (7)

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|Jun 30, 2026

From diversity to dominance: how salt and CO₂ shape LAB-dominated ecosystems in vegetable fermentations.

|Apr 20, 2026

Considerations for the design of impactful citizen-science projects in microbiome research.

|Dec 17, 2025

Sonmat, a citizen-science enabled Kimjang kimchi case study on associations between hand and kimchi microbiota.

Wannes Van Beeck, Tom Eilers, Wenke Smets

|Dec 11, 2024

SCARAP: scalable cross-species comparative genomics of prokaryotes.

Stijn Wittouck, Tom Eilers, Vera van Noort

|Dec 03, 2024

Distribution of C30 carotenoid biosynthesis genes suggests habitat adaptation function in insect-adapted and nomadic Lactobacillaceae.

Tom Eilers, Marie Legein, Jari Temmermans

|Oct 26, 2023

A citizen-science-enabled catalogue of the vaginal microbiome and associated factors.

Sarah Lebeer, Sarah Ahannach, Thies Gehrmann

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Frequent Collaborators

Sarah Lebeer

Stijn Wittouck

Wannes Van Beeck

Peter A Bron

Jelle Dillen

Veronique Verhoeven

Wenke Smets

Sarah Ahannach

Thies Gehrmann

Sandra Condori-Catachura

Frequent Collaborators

Sarah Lebeer

Stijn Wittouck

Wannes Van Beeck

Peter A Bron