Nicholas J Hayward

3PUBLICATIONS
8CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Crop and pasture biomass and bioproducts
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Publications (3)

|Mar 13, 2025
Hemp Seed-Based Foods and Processing By-Products Are Sustainable Rich Sources of Nutrients and Plant Metabolites Supporting Dietary Biodiversity, Health, and Nutritional Needs.

Ricardo Ramos-Sanchez, Nicholas J Hayward, Donna Henderson

|Aug 10, 2024
Persimmon Fiber-Rich Ingredients Promote Anti-Inflammatory Responses and the Growth of Beneficial Anti-Inflammatory Firmicutes Species from the Human Colon.

Lucía López-Bermudo, Bryan Moreno-Chamba, Julio Salazar-Bermeo

|Sep 03, 2020
Addition of Broad Bean Hull to Wheat Flour for the Development of High-Fiber Bread: Effects on Physical and Nutritional Properties.

Qianqian Ni, Viren Ranawana, Helen E Hayes

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Frequent Collaborators

2 joint publications

Wendy R Russell

1 joint publications

Helen E Hayes

1 joint publications

Vassilios Raikos

1 joint publications

Bryan Moreno-Chamba