Boris Duralija

8PUBLICATIONS
30CO-AUTHORS
Food technologyEcological impacts of climate change and ecological adaptationFunctional materialsPost harvest horticultural technologies (incl. transportation and storage)Horticultural crop improvement (incl. selection and breeding)
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Publications (8)

|Aug 27, 2026
Jostaberry (Ribes × nidigrolaria) as a Functional Ingredient for 3D Printed Snacks: Impact of Starch Type and Storage on Antioxidant Profile and Stability.

|Jan 14, 2026
The Late Quaternary climate impact on the genome of the woodland strawberry (Fragaria vesca), a perennial herb.

Tuomas Toivainen, J Sakari Salonen, Jonathan Kirshner

|Feb 25, 2023
3D Printing of Functional Strawberry Snacks: Food Design, Texture, Antioxidant Bioactive Compounds, and Microbial Stability.

Anica Bebek Markovinović, Predrag Putnik, Tomislav Bosiljkov

|Jan 08, 2023
A Chemometric Investigation on the Functional Potential in High Power Ultrasound (HPU) Processed Strawberry Juice Made from Fruits Harvested at two Stages of Ripeness.

Anica Bebek Markovinović, Predrag Putnik, Paula Bičanić

|Jul 27, 2022
The Application and Optimization of HIPEF Technology in the Processing of Juice from Strawberries Harvested at Two Stages of Ripeness.

Anica Bebek Markovinović, Predrag Putnik, Višnja Stulić

|Mar 10, 2022
Chemometric Valorization of Strawberry (Fragaria x ananassa Duch.) cv. 'Albion' for the Production of Functional Juice: The Impact of Physicochemical, Toxicological, Sensory, and Bioactive Value.

Anica Bebek Markovinović, Predrag Putnik, Boris Duralija

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Frequent Collaborators

6 joint publications

Anica Bebek Markovinović

6 joint publications

Danijela Bursać Kovačević

5 joint publications

Predrag Putnik

4 joint publications

Branimir Pavlić