Lorenzo Guerrini

6PUBLICATIONS
18CO-AUTHORS
Functional materialsHorticultural crop improvement (incl. selection and breeding)Forestry biomass and bioproductsChemical and thermal processes in energy and combustion
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Publications (6)

|Jun 26, 2026
Bio-Based Nanocellulose Cryogels Modified with Tannin and Vanillin: Intermolecular Interactions and Functional Properties.

|Nov 27, 2025
Influence of Thermal Treatment Conditions and Fruit Batches Variability on the Rheology and Physicochemical Profile of Golden Delicious Apple Purée.

Shichao Li, Alessandro Zanchin, Anna Perbellini

|Mar 13, 2024
Can a Fraction of Flour and Sugar Be Replaced with Fruit By-Product Extracts in a Gluten-Free and Vegan Cookie Recipe?

Carlotta Breschi, Silvia D'Agostino, Francesco Meneguzzo

|Dec 04, 2021
Whole wheat bread enriched with silver fir (Abies alba Mill.) needles extract: technological and antioxidant properties.

Ottavia Parenti, Lorenzo Albanese, Lorenzo Guerrini

|Dec 15, 2020
Physical and Chemical Effects of Different Working Gases in Coffee Brewing: A Case Study of Caffè Firenze.

Giulia Angeloni, Piernicola Masella, Lorenzo Guerrini

|Oct 01, 2020
A New Extract from Pomegranate (Punica granatum L.) By-Products as a Potential Oenological Tannin: Preliminary Characterization and Comparison with Existing Commercial Products.

Valentina Canuti, Lorenzo Cecchi, Mohamad Khatib

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Frequent Collaborators

2 joint publications

Lorenzo Cecchi

2 joint publications

Bruno Zanoni

2 joint publications

Maria Bellumori

2 joint publications

Francesco Meneguzzo