Jie Li
9PUBLICATIONS
4CO-AUTHORS
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Publications (9)
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|Feb 28, 2026
Mechanistic Insights into Lotus Rhizome Bluing: In Situ Visualization and Molecular Identification of Polyphenol-Iron Chelates in Damaged Cells.Xianqiang Chen, Xingyou Fang, Jie Li
|Jan 11, 2026
Gas-Producing Bacteria Causing Package Swelling in Hubei Broad Bean Paste: Isolation, Identification, and Control.Xiaoling Zeng, Chunping Yu, Xianqiang Chen
|Aug 29, 2025
Acetic Acid Synergizes With Calcium Chloride to Enhance Thermal Stability of Carrots: Mechanisms of Pectin Cross-Linking and Cell Wall Reinforcement.Siyang Li, Fuzhen Yang, Xianqiang Chen
|May 10, 2025
Effects of chilling injury on the physical, cooking, textural, and water mobility properties of sweet potatoes.Yassin Haran, Mamoun A Homaida, Abdeen E Elkhedir
|Feb 01, 2025
Effect of lotus rhizome residue on the quality and nutritional properties of wheat-based noodles.Ruibing Duan, Zhenfu Huang, Xianqiang Chen
|Apr 25, 2024
Study on the formation mechanism of blackening in damaged lotus rhizome epidermis: Effects of polyphenols and iron.Xianqiang Chen, Shengkai Huang, Shoulei Yan
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