Ma Guadalupe Flavia Loarca-Piña
9PUBLICATIONS
13CO-AUTHORS

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Publications (9)
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|Jul 23, 2025
Phytochemical and Techno-Functional Characterization of Dietary Fiber from 'Hass' Avocado Peel Obtained by Alkaline and Ultrasound-Assisted Extraction for Functional Application.Lorraine Salgado-León, Madeleine Perucini-Avendaño, Vanessa Sánchez-Quezada
|Jun 08, 2023
Nutritional and Nutraceutical Properties of Selected Pulses to Promote Gluten-Free Food Products.M Jaqueline Palomares-Navarro, Vanessa Sánchez-Quezada, Julián J Palomares-Navarro
|Sep 14, 2022
Effect of drying method on the production of in vitro short-chain fatty acids and histone deacetylase mediation of cocoa pod husk.Karen Haydeé Nieto-Figueroa, Marcela Gaytán-Martínez, Ma Guadalupe Flavia Loarca-Piña
|May 05, 2022
Chronic Consumption of Moringa Leaf Powder (Moringa oleifera) Concentration-Dependent Effects in a Drosophila melanogaster Type 2 Diabetes Model.Norma A Lopez-Rodriguez, Laura K Sanchez-Ortiz, Rosalía Reynoso-Camacho
|Jul 15, 2021
Prediction of the Physicochemical and Nutraceutical Characteristics of 'Hass' Avocado Seeds by Correlating the Physicochemical Avocado Fruit Properties According to Their Ripening State.Vanessa Sánchez-Quezada, Rocio Campos-Vega, Guadalupe Loarca-Piña
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Frequent Collaborators
4 joint publications
Rocio Campos-Vega
3 joint publications
Vanessa Sánchez-Quezada
1 joint publications
Alejandro Escobedo
1 joint publications
Luis Mojica
1 joint publications
Laura H Caicedo-Lopez
1 joint publications
M Liceth Cuellar-Nuñez
1 joint publications
Ivan Luzardo-Ocampo
1 joint publications
M Jaqueline Palomares-Navarro
1 joint publications
Julián J Palomares-Navarro
1 joint publications
J Fernando Ayala-Zavala