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Jairo García-Rodríguez

4PUBLICATIONS

6CO-AUTHORS

Oenology and viticultureCrop and pasture biomass and bioproductsGenetically modified field crops and pasture

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Publications (4)

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|Apr 13, 2024

Effects of Garlic Oil and Cinnamaldehyde on Sheep Rumen Fermentation and Microbial Populations in Rusitec Fermenters in Two Different Sampling Periods.

Jairo García-Rodríguez, Cristina Saro, Iván Mateos

|Dec 02, 2020

Replacing Forage by Crude Olive Cake in a Dairy Sheep Diet: Effects on Ruminal Fermentation and Microbial Populations in Rusitec Fermenters.

Jairo García-Rodríguez, Iván Mateos, Cristina Saro

|Aug 06, 2020

Effects of Replacing Extruded Maize by Dried Citrus Pulp in a Mixed Diet on Ruminal Fermentation, Methane Production, and Microbial Populations in Rusitec Fermenters.

Jairo García-Rodríguez, Cristina Saro, Iván Mateos

|Oct 27, 2019

Chemical Composition, In Vitro Digestibility and Rumen Fermentation Kinetics of Agro-Industrial By-Products.

Jairo García-Rodríguez, María José Ranilla, James France

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Frequent Collaborators

4 joint publications

María Dolores Carro

3 joint publications

Iván Mateos

2 joint publications

Cristina Saro

2 joint publications

María José Ranilla

1 joint publications

Héctor Alaiz-Moretón

1 joint publications

Secundino López

Frequent Collaborators

4 joint publications

María Dolores Carro

3 joint publications

Iván Mateos

2 joint publications

Cristina Saro

2 joint publications

María José Ranilla

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