Karin Hoffmann-Sommergruber
27PUBLICATIONS
344CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (27)
Sort by Publication Date:
|Oct 30, 2024
EAACI guidelines on the management of IgE-mediated food allergy.Alexandra F Santos, Carmen Riggioni, Ioana Agache
|Sep 10, 2024
Ultra-processed foods, allergy outcomes and underlying mechanisms in children: An EAACI task force report.Roberto Berni Canani, Laura Carucci, Serena Coppola
|Dec 02, 2023
Telemedicine with special focus on allergic diseases and asthma-Status 2022: An EAACI position paper.Sylwia Smolinska, Florin-Dan Popescu, Elena Izquierdo
|Oct 10, 2023
EAACI guidelines on the diagnosis of IgE-mediated food allergy.Alexandra F Santos, Carmen Riggioni, Ioana Agache
|May 15, 2023
EAACI Molecular Allergology User's Guide 2.0.Stephanie Dramburg, Christiane Hilger, Alexandra F Santos
|Nov 06, 2021
Proposal of 0.5 mg of protein/100 g of processed food as threshold for voluntary declaration of food allergen traces in processed food-A first step in an initiative to better inform patients and avoid fatal allergic reactions: A GA²LEN position paper.Torsten Zuberbier, Tamara Dörr, Werner Aberer
Pageof 5
Frequent Collaborators
10 joint publications
Ioana Agache
8 joint publications
Liam O'Mahony
8 joint publications
Eva Untersmayr
7 joint publications
Helen Annaruth Brough
6 joint publications
Margitta Worm
6 joint publications
Stefano R Del Giacco
6 joint publications
Montserrat Fernández-Rivas
6 joint publications
Isabel Skypala
6 joint publications
Cezmi Akdis
5 joint publications
Lars K Poulsen
