Karin Hoffmann-Sommergruber

27PUBLICATIONS
344CO-AUTHORS
AllergyGroundwater quality processes and contaminated land assessmentDisease surveillanceFood safety, traceability, certification and authenticityFood chemistry and food sensory science
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Publications (27)

|Oct 30, 2024
EAACI guidelines on the management of IgE-mediated food allergy.

Alexandra F Santos, Carmen Riggioni, Ioana Agache

|Sep 10, 2024
Ultra-processed foods, allergy outcomes and underlying mechanisms in children: An EAACI task force report.

Roberto Berni Canani, Laura Carucci, Serena Coppola

|Dec 02, 2023
Telemedicine with special focus on allergic diseases and asthma-Status 2022: An EAACI position paper.

Sylwia Smolinska, Florin-Dan Popescu, Elena Izquierdo

|Oct 10, 2023
EAACI guidelines on the diagnosis of IgE-mediated food allergy.

Alexandra F Santos, Carmen Riggioni, Ioana Agache

|May 15, 2023
EAACI Molecular Allergology User's Guide 2.0.

Stephanie Dramburg, Christiane Hilger, Alexandra F Santos

|Jan 12, 2023
The Molecular Allergology User's Guide version 2.0 is freely available!

Karin Hoffmann-Sommergruber, Alexandra F Santos, Heimo Breiteneder

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