Snežana Škaljac
1PUBLICATIONS
7CO-AUTHORS

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Publications (1)
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|Mar 28, 2024
Effects of Dill (Anethum graveolens) Essential Oil and Lipid Extracts as Novel Antioxidants and Antimicrobial Agents on the Quality of Beef Burger.Milo Mujović, Branislav Šojić, Tatjana Peulić
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