Jaraslak Pechwang

2PUBLICATIONS
4CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Food technology
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Publications (2)

|Jul 03, 2026
Comprehensive Analysis of Physicochemical Properties, Structure, Bioactive Potential, and Flavor Profiles of Tangerine Pericarp Powder from Different Varieties.

|Mar 28, 2026
Comparison of Deep-Fat Frying and Tray Drying on Ambient Storage Stability and Quality of Instant Noodles with and Without Catfish Powder.

Somwang Lekjing, Paramee Noonim, Narin Charoenphun

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Somwang Lekjing

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Narin Charoenphun

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Karthikeyan Venkatachalam

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Paramee Noonim