Denis Țopa

3PUBLICATIONS
4CO-AUTHORS
Horticultural crop growth and developmentFood technology
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Publications (3)

|Jun 12, 2026
Linking Soil-Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable Products.

|Feb 13, 2026
Utilization of Tomato Pomace Powder as a Bioactive Ingredient in Semi-Hard Cheese Production: A Study on Nutritional Profile and Sensory Qualities.

Florina Stoica, Roxana Nicoleta Rațu, Iuliana Motrescu

|Apr 13, 2024
Application of Pomace Powder of Black Carrot as a Natural Food Ingredient in Yoghurt.

Florina Stoica, Roxana Nicoleta Rațu, Iuliana Motrescu

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Frequent Collaborators

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Iuliana Motrescu

2 joint publications

Irina Gabriela Cara

1 joint publications

Roxana Nicoleta Rațu

1 joint publications

Gabriela Râpeanu