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Darina Chodová

5PUBLICATIONS

15CO-AUTHORS

Animal reproduction and breedingAnimal nutritionAnimal growth and development

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Publications (5)

Sort by Publication Date:

|Mar 30, 2026

Swimming access improves nutritional value but alters sensory traits in Muscovy duck meat.

J Edrová, A Hofmanová, L Kruntová

|Aug 31, 2022

Dietary energy:protein ratio influences the efficiency of utilisation of dietary protein by growing turkeys.

R M Gous, C Fisher, E Tůmová

|Jun 04, 2019

The growth of turkeys 1. Growth of the body and feathers and the chemical composition of growth.

R M Gous, C Fisher, E Tůmová

|Jun 04, 2019

The growth of turkeys 2. Body components and allometric relationships.

R M Gous, C Fisher, E Tůmová

|Aug 22, 2017

The effect of age, genotype and sex on carcass traits, meat quality and sensory attributes of geese.

Linda Uhlířová, Eva Tůmová, Darina Chodová

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Frequent Collaborators

3 joint publications

R M Gous

2 joint publications

Eva Tůmová

1 joint publications

J Edrová

1 joint publications

A Hofmanová

1 joint publications

L Kruntová

1 joint publications

O Krunt

1 joint publications

L Zita

1 joint publications

J Vorel

1 joint publications

M Okrouhlá

1 joint publications

A Dalle Zotte

Frequent Collaborators

3 joint publications

R M Gous

2 joint publications

Eva Tůmová

1 joint publications

J Edrová

1 joint publications

A Hofmanová

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