Marco Malaguti

28PUBLICATIONS
80CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsBiologically active moleculesPredictive and prognostic markersChemical and thermal processes in energy and combustionFood properties (incl. characteristics and health benefits)
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Publications (28)

|Aug 27, 2026
From Waste to Beauty: Agri-Food By-Products as Sources of Antioxidant Compounds for Cosmeceutical Applications.

|Jun 26, 2026
Genotoxic Potential of Metodesnitazene and Etodesnitazene: Insights with and Without S9 Metabolic Activation.

|Mar 28, 2026
Spermidine and Eugenol Modulate Tight Junction and Stemness Markers in Colorectal Cancer Spheroids.

Silvia Dilloo, Silvana Hrelia, Cristina Angeloni

|Dec 11, 2025
Upcycling of Citrus Waste by Natural Deep Eutectic Solvents: Green Extraction of Bioactive Compounds with Antioxidant and Regenerative Properties on Human Keratinocytes.

Alessia Silla, Angela Punzo, Rossana Comito

|Apr 26, 2025
Unlocking the Power of the Mediterranean Diet: Two in One-Dual Benefits for Rheumatic and Thyroid Autoimmune Diseases.

Maria Cristina Barbalace, Rossella Talotta, Federica Rapisarda

|Jan 25, 2025
Anti-Inflammatory, Antioxidant and Antibacterial Properties of Tomato Skin and Pomegranate Peel Extracts: A Sustainable Approach for Oral Health Care.

Alessia Silla, Angela Punzo, Francesca Bonvicini

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Frequent Collaborators

24 joint publications

Silvana Hrelia

11 joint publications

Cristina Angeloni

10 joint publications

Maria Cristina Barbalace

7 joint publications

Cristiana Caliceti