Jennifer Otten

9PUBLICATIONS
11CO-AUTHORS
Animal managementFood sustainabilityCounselling, wellbeing and community servicesFood packaging, preservation and processingProfessional education and training
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Publications (9)

|Feb 25, 2026
Distinct worldviews determine how meat producers navigate competing sustainability priorities in the United States.

Sarah M Collier, Noah Janzing, Mary Fudge

|Apr 28, 2023
Food systems governance should be preceded by food systems diplomacy.

Divya Himangi Garg, Marie L Spiker, Jill K Clark

|Mar 09, 2023
Work-Related Factors Associated With Health and Well-Being of Early Care and Education Workers.

Emilee L Quinn, Jennifer J Otten, Bert Stover

|Dec 05, 2022
Food security and food access during the COVID-19 pandemic: Impacts, adaptations, and looking ahead.

Jennifer J Otten, Michelle M Averill, Marie L Spiker

|Mar 10, 2022
Early Care and Education Workers' Experience and Stress during the COVID-19 Pandemic.

Emilee L Quinn, Bert Stover, Jennifer J Otten

|Feb 12, 2021
Inedible Food Waste Linked to Diet Quality and Food Spending in the Seattle Obesity Study SOS III.

Shilpi Gupta, Chelsea M Rose, James Buszkiewicz

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Frequent Collaborators

3 joint publications

James Buszkiewicz

2 joint publications

Emilee L Quinn

2 joint publications

Marie L Spiker

1 joint publications

Mark Long