Fernando Pérez-Rodríguez
10PUBLICATIONS
23CO-AUTHORS
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Publications (10)
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|Nov 13, 2025
Screening of Microbial Isolates from Tomato Plants (<i>Solanum lycopersicum</i> L.) for Bioprotective Potential: From Isolation to Food Model System Application.Laura Rabasco-Vílchez, Araceli Bolívar, María Julia Ruiz
|Sep 27, 2025
Next-Generation Predictive Microbiology: A Software Platform Combining Two-Step, One-Step and Machine Learning Modelling.Fatih Tarlak, Büşra Betül Şimşek, Melissa Şahin
|Mar 13, 2025
Lactic Acid Bacteria: An Inexhaustible Source of Scientific Knowledge and Food Innovation.Luis M Medina, Fernando Pérez-Rodríguez
|May 25, 2024
Detection, Control, Risk Assessment, and Prevention of Foodborne Microorganisms.Arícia Possas, Fernando Pérez-Rodríguez
|Dec 09, 2023
<i>Salmonella</i> and Salmonellosis: An Update on Public Health Implications and Control Strategies.Ángela Galán-Relaño, Antonio Valero Díaz, Belén Huerta Lorenzo
|Nov 14, 2023
Unveiling Fresh-Cut Lettuce Processing in Argentine Industries: Evaluating <i>Salmonella</i> Levels Using Predictive Microbiology Models.Sofia Griselda Cuggino, Arícia Possas, Guiomar Denisse Posada-Izquierdo
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Frequent Collaborators
4 joint publications
Araceli Bolívar
3 joint publications
Fatih Tarlak
2 joint publications
Luis M Medina
2 joint publications
Arícia Possas
1 joint publications
Ángela Galán-Relaño
1 joint publications
Antonio Valero Díaz
1 joint publications
Belén Huerta Lorenzo
1 joint publications
M ª Ángeles Mena Rodríguez
1 joint publications
Emmanuel Coton
1 joint publications
Isabel Bascón-Villegas
