Jeong-Hee Choi

7PUBLICATIONS
10CO-AUTHORS
Fish physiology and geneticsSensor technology (incl. chemical aspects)Horticultural crop protection (incl. pests, diseases and weeds)Horticultural crop improvement (incl. selection and breeding)Post harvest horticultural technologies (incl. transportation and storage)
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Publications (7)

|Jan 08, 2025
Quality Differences in Frozen Mackerel According to Thawing Method: Potential Classification via Hyperspectral Imaging.

Seul-Ki Park, Jeong-Seok Cho, Dong-Hoon Won

|Oct 26, 2024
Prediction and Visualization of Total Volatile Basic Nitrogen in Yellow Croaker (Larimichthys polyactis) Using Shortwave Infrared Hyperspectral Imaging.

Sang Seop Kim, Dae-Yong Yun, Gyuseok Lee

|Sep 28, 2024
NMR-Based Metabolomic Analysis of Biotic Stress Responses in the Traditional Korean Landrace Red Pepper (Capsicum annuum var. annuum, cv. Subicho).

Gi-Un Seong, Dae-Yong Yun, Dong-Hyeok Shin

|Jul 13, 2024
Comparative 1H NMR-Based Metabolomics of Traditional Landrace and Disease-Resistant Chili Peppers (Capsicum annuum L.).

Gi-Un Seong, Dae-Yong Yun, Dong-Hyeok Shin

|Nov 14, 2023
Postharvest Quality Improvement of Bell Pepper (Capsicum annuum L. cv Nagano) with Forced-Air Precooling and Modified Atmosphere Packaging.

Samuel Yeboah, Sae Jin Hong, Yeri Park

|Jun 28, 2023
Determination of Freshness of Mackerel (Scomber japonicus) Using Shortwave Infrared Hyperspectral Imaging.

Jeong-Seok Cho, Byungho Choi, Jeong-Ho Lim

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Frequent Collaborators

6 joint publications

Jeong-Ho Lim

5 joint publications

Dae-Yong Yun

2 joint publications

Gi-Un Seong

2 joint publications

Dong-Hyeok Shin