Maria Sapatinha

3PUBLICATIONS
16CO-AUTHORS
AquacultureFish physiology and geneticsAquaculture and fisheries stock assessment
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Publications (3)

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|Jan 24, 2025
Enzymatic Hydrolysis Systems Enhance the Efficiency and Biological Properties of Hydrolysates from Frozen Fish Processing Co-Products.

Maria Sapatinha, Carolina Camacho, Antónia Juliana Pais-Costa

|Aug 10, 2024
Protein Hydrolysates from Salmon Heads and Cape Hake By-Products: Comparing Enzymatic Method with Subcritical Water Extraction on Bioactivity Properties.

Carla Pires, Matilde Leitão, Maria Sapatinha

|May 26, 2023
Effect of Deployment and Harvest Date on Growth and High-Value Compounds of Farmed Alaria esculenta.

Silvia Blanco, Maria Sapatinha, Mick Mackey

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Frequent Collaborators

3 joint publications

Carla Pires

2 joint publications

Rogério Mendes

2 joint publications

António Marques

1 joint publications

Julie Maguire

1 joint publications

Simona Paolacci

1 joint publications

Amparo Gonçalves

1 joint publications

Helena Oliveira

1 joint publications

Maria Leonor Nunes

1 joint publications

Bárbara Teixeira

1 joint publications

Carolina Camacho

Frequent Collaborators

3 joint publications

Carla Pires

2 joint publications

Rogério Mendes

2 joint publications

António Marques

1 joint publications

Julie Maguire

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