Joanna Kawa-Rygielska
2PUBLICATIONS
5CO-AUTHORS
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Publications (2)
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|Oct 16, 2025
Malted Soybeans as a Substrate for Plant-Based Beverages-Analysis of Nutritional Properties, Antioxidant Activity, and Volatiles.Ewelina Opiela, Anna Czubaszek, Alan Gasiński
|Mar 13, 2025
Nutritional Quality of Rye Bread with the Addition of Selected Malts from Beans.Anna Czubaszek, Mateusz Gertchen, Alan Gasiński
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