Ella Robinson

9PUBLICATIONS
15CO-AUTHORS
Food safety, traceability, certification and authenticityFood technologyPricing (incl. consumer value estimation)Political economy and social changeFood sustainability
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Publications (9)

|Oct 23, 2023
A comparative analysis of nutrition-related assessment criteria and associated nutrition performance scores of food companies across three prominent corporate sustainability assessment tools.

Ella Robinson, Jasmine Chan, Meghan O'Hearn

|Nov 09, 2022
Integrating nutrition and obesity prevention considerations into institutional investment decisions regarding food companies: Australian investment sector perspectives.

Ella Robinson, Christine Parker, Rachel Carey

|May 14, 2022
Cost-Benefit and Cost-Utility Analyses to Demonstrate the Potential Value-for-Money of Supermarket Shelf Tags Promoting Healthier Packaged Products in Australia.

Jaithri Ananthapavan, Gary Sacks, Liliana Orellana

|Jan 26, 2022
Latest Trends in Investing for Improved Nutrition and Obesity Prevention.

Ella Robinson, Rachel Carey, Anita Foerster

|Jan 21, 2022
Factors Influencing Implementation, Sustainability and Scalability of Healthy Food Retail Interventions: A Systematic Review of Reviews.

Adyya Gupta, Laura Alston, Cindy Needham

|Aug 31, 2020
Benchmarking Food and Beverage Companies on Obesity Prevention and Nutrition Policies: Evaluation of the BIA-Obesity Australia Initiative, 2017-2019.

Ella Robinson, Miranda R Blake, Gary Sacks

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Frequent Collaborators

5 joint publications

Gary Sacks

3 joint publications

Miranda R Blake

2 joint publications

Cindy Needham

2 joint publications

Liliana Orellana