Meigui Huang

9PUBLICATIONS
6CO-AUTHORS
Food packaging, preservation and processingChemical and thermal processes in energy and combustionMedical infection agents (incl. prions)Horticultural crop growth and developmentEnglish language
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Publications (9)

|Apr 08, 2025
Stabilization of calcium-fortified soy protein emulsions by calcium chelating agent sodium tripolyphosphate.

Zuqiang Jiang, Yonghong Li, Ruifeng Ying

|Aug 08, 2024
Disclosing the Nitrogen Sources via Isotope Labeling Technique and the Formation Mechanism of Pyrazine and Alkylpyrazines during the Heat Treatment of N-(1-Deoxy-d-xylulos-1-yl)-alanine and Exogenous Alanine.

Tong Zhou, Meigui Huang, Heping Cui

|Mar 18, 2024
Mechanism of Dihydromyricetin-Induced Reduction of Furfural Derived from the Amadori Compound: Formation of Adducts between Dihydromyricetin and Furfural or Its Precursors.

Pusen Chen, Meigui Huang, Heping Cui

|Mar 11, 2024
Exogenous Alanine Promoting the Reaction between Amadori Compound and Deoxyxylosone and Inhibiting the Formation of 2-Furfural during Thermal Treatment.

Tong Zhou, Meigui Huang, Heping Cui

|May 15, 2023
Effects of cereal grain cell wall composition and structure on starch digestion.

Hui Xie, Ruifeng Ying, Zhenxing Tang

|Mar 20, 2023
Bitterness-masking assessment of luteolin encapsulated in whey protein isolate-coated liposomes.

Hui Lu, Jin Wang, Meigui Huang

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Frequent Collaborators

3 joint publications

Jin Feng

3 joint publications

Heping Cui

3 joint publications

Xiaoming Zhang

1 joint publications

Ruifeng Ying