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Józef Warechowski

1PUBLICATIONS
5CO-AUTHORS
Animal nutrition
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Publications (1)

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|Jan 28, 2026
Evaluation of the Fermentation Profiles and Quality Attributes of Yogurts Made from Cow, Goat, and Mixed Milk.

Agnieszka Jankowska, Maria Wachowska, Aneta Dąbrowska

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Frequent Collaborators

1 joint publications

Agnieszka Jankowska

1 joint publications

Maria Wachowska

1 joint publications

Aneta Dąbrowska

1 joint publications

Marika Bielecka

1 joint publications

Aleksandra Potaś

Frequent Collaborators

1 joint publications

Agnieszka Jankowska

1 joint publications

Maria Wachowska

1 joint publications

Aneta Dąbrowska

1 joint publications

Marika Bielecka

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