Atul Dhiman
4PUBLICATIONS
9CO-AUTHORS
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Publications (4)
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|Mar 20, 2025
Health promoting benefits of krill oil: mechanisms, bioactive combinations, and advanced encapsulation technologies.Nidhi Attri, Diksha Arora, Rajni Saini
|Feb 19, 2024
Insights into the current status of bioactive value, postharvest processing opportunities and value addition of black carrot.Priyanka Thakur, Anika, Rajat Suhag
|Feb 24, 2022
Fruit peel bioactives, valorisation into nanoparticles and potential applications: A review.Rajat Suhag, Rohit Kumar, Atul Dhiman
|May 27, 2021
Mechanistic understanding and potential application of electrospraying in food processing: a review.Atul Dhiman, Rajat Suhag, Arashdeep Singh
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Frequent Collaborators
3 joint publications
Rajat Suhag
2 joint publications
Pramod K Prabhakar
1 joint publications
Arashdeep Singh
1 joint publications
Rohit Kumar
1 joint publications
Arun Sharma
1 joint publications
Krishna Gopalakrishnan
1 joint publications
Ritesh Kumar
1 joint publications
Anurag Singh
1 joint publications
Satish Kumar
