Andrea Natolino
3PUBLICATIONS
4CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (3)
Sort by Publication Date:
|Feb 26, 2025
Use of Emerging Technologies and Non-Saccharomyces spp. for Tailoring the Composition of Yeast Derivatives: Effect on White Wine Aging.Sabrina Voce, Anna Bortolini, Lara Tat
|Jan 11, 2022
Comparison of a Rapid Light-Induced and Forced Test to Study the Oxidative Stability of White Wines.Emilio Celotti, Georgios Lazaridis, Jakob Figelj
|Sep 26, 2020
High Power Ultrasound Treatments of Red Young Wines: Effect on Anthocyanins and Phenolic Stability Indices.Emilio Celotti, Stefano Stante, Paola Ferraretto
Pageof 1
