Isidoro Metón

14PUBLICATIONS
17CO-AUTHORS
Food properties (incl. characteristics and health benefits)Electrochemical energy storage and conversionFish physiology and geneticsCheminformatics and quantitative structure-activity relationshipsNatural products and bioactive compounds
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Publications (14)

|Sep 15, 2026
Carbohydrate content in the diet of red-bellied pacu (Piaractus brachypomus) and its effects on growth performance, nutrient deposition, digestive enzymes, lipogenesis, and glycolysis.

|Nov 26, 2025
Chitosan-Mediated Expression of Caenorhabditis elegans fat-1 and fat-2 in Sparus aurata: Short-Term Effects on the Hepatic Fatty Acid Profile, Intermediary Metabolism, and Proinflammatory Factors.

Yuanbing Wu, Ania Rashidpour, Wenwen Duan

|Jul 27, 2024
Bayesian Meta-Analysis: Impacts of Eating Habits and Habitats on Omega-3 Long-Chain Polyunsaturated Fatty Acid Composition and Growth in Cultured Fish.

Yuanbing Wu, Ania Rashidpour, Isidoro Metón

|Nov 24, 2023
Chitosan-Based Sustained Expression of Sterol Regulatory Element-Binding Protein 1a Stimulates Hepatic Glucose Oxidation and Growth in Sparus aurata.

Ania Rashidpour, Yuanbing Wu, María Pilar Almajano

|Nov 26, 2022
Antibacterial and Antiproliferative Activities of Azadirachta indica Leaf Extract and Its Effect on Oil-in-Water Food Emulsion Stability.

Manel Ouerfelli, Isidoro Metón, Idoia Codina-Torrella

|Nov 11, 2022
Phenolic Profile, EPR Determination, and Antiproliferative Activity against Human Cancer Cell Lines of Anthyllis vulneraria Extracts.

Manel Ouerfelli, Isidoro Metón, Idoia Codina-Torrella

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Frequent Collaborators

9 joint publications

María Pilar Almajano

5 joint publications

Yuanbing Wu

2 joint publications

Idoia Codina-Torrella

1 joint publications

Mariana Palma