Tanyamon Petcharat

4PUBLICATIONS
23CO-AUTHORS
Food packaging, preservation and processingFood engineeringPacific Peoples diet and nutritionAnimal reproduction and breeding
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Publications (4)

|Jan 27, 2026
Physicochemical, Sensorial and Calcium Bioavailability of Jelly Prepared Using Fish Gelatin in Combination with Furcellaran and Calcium L-Threonate.

Tanyamon Petcharat, Manat Chaijan, Sylvia Indriani

|Apr 16, 2025
Techno-Functional, Rheological, and Physico-Chemical Properties of Gelatin Capsule By-Product for Future Functional Food Ingredients.

Sasina Sanprasert, Pudthaya Kumnerdsiri, Anusorn Seubsai

|Jul 08, 2024
Fatty Acid Profile and Thermal Behavior of Fat-Rich Edible Insect Oils Compared to Commonly Consumed Animal and Plant Oils.

Kasidate Chantakun, Tanyamon Petcharat, Saowakon Wattanachant

|Jul 09, 2022
Quality Characterization of Different Parts of Broiler and Ligor Hybrid Chickens.

Worawan Panpipat, Manat Chaijan, Supatra Karnjanapratum

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Frequent Collaborators

2 joint publications

Manat Chaijan

2 joint publications

Sylvia Indriani

1 joint publications

Worawan Panpipat

1 joint publications

Kittipat Aoumtes