Jordi Ballester
5PUBLICATIONS
12CO-AUTHORS
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Publications (5)
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|Nov 27, 2021
Different Wines from Different Yeasts? "Saccharomyces cerevisiae Intraspecies Differentiation by Metabolomic Signature and Sensory Patterns in Wine".Fanny Bordet, Chloé Roullier-Gall, Jordi Ballester
|Aug 27, 2021
The Impact of "Wine Country of Origin" on the Perception of Wines by South African and French Wine Consumers: A Cross-Cultural Comparison.Dominique Valentin, Carlo Valente, Jordi Ballester
|Aug 19, 2020
Exploring the Typicality, Sensory Space, and Chemical Composition of Swedish Solaris Wines.Gonzalo Garrido-Bañuelos, Jordi Ballester, Astrid Buica
|Aug 09, 2020
How Chemical and Sensorial Markers Reflect Gentian Geographic Origin in Chardonnay Wine Macerated with Gentiana lutea Roots?Manon Biehlmann, Samvel Nazaryan, Emily Krauss
|Apr 10, 2019
The Antioxidant Potential of White Wines Relies on the Chemistry of Sulfur-Containing Compounds: An Optimized DPPH Assay.Remy Romanet, Christian Coelho, Youzhong Liu
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Frequent Collaborators
2 joint publications
Régis D Gougeon
1 joint publications
Remy Romanet
1 joint publications
Youzhong Liu
1 joint publications
Florian Bahut
1 joint publications
Maria Nikolantonaki
1 joint publications
Elias Bou-Maroun
1 joint publications
Gonzalo Garrido-Bañuelos
1 joint publications
Astrid Buica
1 joint publications
Mihaela Mihnea
1 joint publications
Ronan Symoneaux
