Chiara Emilia Cordero

26PUBLICATIONS

24CO-AUTHORS

Theory and design of materialsFood technologyAnalytical spectrometryCheminformatics and quantitative structure-activity relationshipsOenology and viticulture

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Publications (26)

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|May 13, 2026

Explainable Artificial Intelligence for Coffee Quality Control: From Coffee Origins to Aroma Intensity.

|Mar 26, 2026

Food and environment: advances in separation and sensing methodologies.

Giorgia Purcaro, Chiara Emilia Cordero, Emanuela Gionfriddo

|Feb 20, 2026

Chromatogram-level fusion of FID and MS signals in GC × GC for quantitative volatilomics: workflow design and impact on pattern recognition.

Andrea Caratti, Angelica Fina, Fulvia Trapani

|Jan 08, 2026

Advancing fecal volatilome profiling by comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry and image pattern recognition.

Fulvia Trapani, Andrea Caratti, Erica Liberto

|Sep 13, 2025

Spectroscopic Study of Volatile Organic Compounds for the Assessment of Coffee Authenticity.

Arianna Elefante, Marilena Giglio, Lavinia Mongelli

|Jul 30, 2025

Integrated Characterization of <i>Phoenix dactylifera</i> L. Fruits and Their Fermented Products: Volatilome Evolution and Quality Parameters.

Eloisa Bagnulo, Gabriele Trevisan, Giulia Strocchi

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Frequent Collaborators

13 joint publications

Erica Liberto

Carlo Bicchi

Patrizia Rubiolo

Giorgia Purcaro

Joshua Morimoto

Marta Cialiè Rosso

Giorgio Felizzato

Federico Stilo

Ernesto Tabacco

Francesco Ferrero

Frequent Collaborators

13 joint publications

Erica Liberto

5 joint publications

Carlo Bicchi

3 joint publications

Patrizia Rubiolo

3 joint publications

Giorgia Purcaro