Shota Ishida

2PUBLICATIONS
8CO-AUTHORS
Chemical and thermal processes in energy and combustionFood chemistry and food sensory science
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Publications (2)

|Dec 01, 2025
Density functional theory insights into the formation mechanisms and reaction rates of Strecker aldehydes.

Shota Ishida, Koichi Miyagawa, Mitsuo Shoji

|Feb 10, 2022
Estimation of discrimination threshold for emulsified chicken oil in chicken broth.

Genya Watanabe, Shota Ishida, Michiyo Motoyama

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Frequent Collaborators

1 joint publications

Genya Watanabe

1 joint publications

Michiyo Motoyama

1 joint publications

Anne Duconseille

1 joint publications

Ikuyo Nakajima