María Concepción Martínez-Madrid

3PUBLICATIONS
6CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsInstrumental methods (excl. immunological and bioassay methods)Food properties (incl. characteristics and health benefits)
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Publications (3)

|May 27, 2023
Green Technologies for Persimmon By-Products Revalorisation as Sustainable Sources of Dietary Fibre and Antioxidants for Functional Beverages Development.

Julio Salazar-Bermeo, Bryan Moreno-Chamba, Rosa Heredia-Hortigüela

|Apr 28, 2023
Preventing Mislabeling: A Comparative Chromatographic Analysis for Classifying Medical and Industrial Cannabis.

Julio Salazar-Bermeo, Bryan Moreno-Chamba, María Concepción Martínez-Madrid

|Nov 27, 2021
Potential of Persimmon Dietary Fiber Obtained from Byproducts as Antioxidant, Prebiotic and Modulating Agent of the Intestinal Epithelial Barrier Function.

Julio Salazar-Bermeo, Bryan Moreno-Chamba, María Concepción Martínez-Madrid

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Frequent Collaborators

3 joint publications

Julio Salazar-Bermeo

2 joint publications

Bryan Moreno-Chamba

2 joint publications

Manuel Valero

2 joint publications

Domingo Saura