Sayra N Serrano-Sandoval

3PUBLICATIONS
8CO-AUTHORS
Food properties (incl. characteristics and health benefits)Horticultural crop protection (incl. pests, diseases and weeds)Genetically modified field crops and pasture
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Publications (3)

|Jul 29, 2024
Functional foods lipids: unraveling their role in the immune response in obesity.

Gloria Itzel Peña-Vázquez, Ana Arredondo-Arenillas, Sayra N Serrano-Sandoval

|Apr 28, 2023
Selenized Chickpea Sprouts Hydrolysates as a Potential Anti-Aging Ingredient.

Sayra N Serrano-Sandoval, Antonio Jiménez-Rodríguez, Jesús Hernández-Pérez

|Mar 15, 2022
Germinated chickpea-maize extrudates with high protein content and reduced starch digestibility.

Sayra N Serrano-Sandoval, Daniela Guardado-Félix, Julián De la Rosa-Millán

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