Rie Akamatsu

15PUBLICATIONS
20CO-AUTHORS
Crop and pasture nutritionExercise physiologyFood properties (incl. characteristics and health benefits)Studies of men and masculinitiesEthical use of new technology
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Publications (15)

|Nov 18, 2025
Are weight control and food waste a trade-off?: A clustering of pre-meal portion planning and plate-clearing behaviors among Japanese adult consumers.

Yui Kawasaki, Sayaka Nagao-Sato, Misa Shimpo

|Oct 06, 2025
Exercising With Others, Motivation, and 1-Year Maintenance of Exercise Behavior Among Workers.

Kazuhiro Harada, Shuhei Izawa, Nanako Nakamura-Taira

|Oct 03, 2025
Cross-cultural comparison of factors influencing sustainable dietary behaviors among Japanese and German adults.

Yui Kawasaki, Emi Yoshii, Kahori Fujisaki

|May 14, 2025
Association between food parenting practices and adulthood portion size selection to avoid overeating among Japanese: The mediating role of health and food waste concern.

Yui Kawasaki, Sayaka Nagao-Sato, Misa Shimpo

|Apr 28, 2025
Sex Differences in the Association Between Masticatory Function and Sarcopenia Components: The Shizuoka Study.

Sayaka Nagao-Sato, Osamu Kushida, Yasunari Kurita

|Apr 21, 2025
Expanded mindful eating and environmental awareness: Impacts on food portion choices at restaurants.

Iori Nishida, Rie Akamatsu

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Frequent Collaborators

5 joint publications

Misa Shimpo

4 joint publications

Yui Kawasaki

3 joint publications

Shuhei Izawa

3 joint publications

Nanako Nakamura-Taira