Elena Bartkiene

75PUBLICATIONS
138CO-AUTHORS
Animal nutritionGenetically modified horticulture plantsAnimal growth and developmentEnvironmental marine biotechnologyAgricultural molecular engineering of nucleic acids and proteins
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Publications (75)

|May 04, 2026
Effects of Fibrolytic Enzymes Alone or with Live Yeast on Rumen Microbiota and Fermentation During Grazing-to-Indoor Transition in Dairy Cows.

|Apr 27, 2026
Edible Insects as Human Food: Perceptions of Individuals from Six Countries.

|Apr 14, 2026
Milk Fatty Acid Profile and Production Traits in Lithuanian Local and Holstein Cattle Breeds.

Ramutė Mišeikienė, Saulius Tušas, Elena Bartkienė

|May 14, 2025
Correction: Tolpeznikaite et al. Characterization of Macro- and Microalgae Extracts Bioactive Compounds and Micro- and Macroelements Transition from Algae to Extract. Foods 2021, 10, 2226.

Ernesta Tolpeznikaite, Vadims Bartkevics, Modestas Ruzauskas

|Apr 01, 2025
RETRACTED: Starkutė et al. Ascertaining the Influence of Lacto-Fermentation on Changes in Bovine Colostrum Amino and Fatty Acid Profiles. Animals 2023 13, 3154.

Vytautė Starkutė, Ernestas Mockus, Dovilė Klupšaitė

|Nov 09, 2024
Edible Insects: Consumption, Perceptions, Culture and Tradition Among Adult Citizens from 14 Countries.

Raquel P F Guiné, Sofia G Florença, Cristina A Costa

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Frequent Collaborators

28 joint publications

Egle Zokaityte

27 joint publications

João Miguel Rocha

21 joint publications

Modestas Ruzauskas

13 joint publications

Fatih Özogul