Carlos Rolando Ríos-Soberanis
2PUBLICATIONS
7CO-AUTHORS
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Publications (2)
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|May 14, 2025
Nutritional and Antioxidant Enhancement of Pasta Enriched with Parota Flour (<i>Enterolobium cyclocarpum</i>): A Functional Food Approach.Víctor Manuel Moo-Huchin, Jorge Carlos Canto-Pinto, Cindialy Yuliet Ku-Canul
|Feb 10, 2024
Using Plantain Rachis Fibers and Mopa-Mopa Resin to Develop a Fully Biobased Composite Material.Valeria Sánchez Morales, Brenda Alejandra Martínez Salinas, Jose Herminsul Mina Hernandez
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