Lei Zhao
3PUBLICATIONS
4CO-AUTHORS
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Publications (3)
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|Jul 08, 2025
Sodium Reduction Through Sensory Interactions With NaCl: Strategies and Underlying Mechanisms.Xiaohan Li, Bolin Shi, Rui Chen
|Feb 19, 2025
Sensory Lexicon Construction and Quantitative Descriptive Analysis of Jiang-Flavor Baijiu.Junjie Niu, Yubo Yang, Lei Zhao
|Oct 03, 2024
Study on the differentiation of sensory quality of mainstream Jiang-flavor baijiu in the Chinese market based on Pivot Profile.Yubo Yang, Junjie Niu, Bolin Shi
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