Peyman Ebrahimi

4PUBLICATIONS
6CO-AUTHORS
Field organic and low chemical input horticultureHorticultural crop protection (incl. pests, diseases and weeds)Oenology and viticultureWood processing
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Publications (4)

|Jul 29, 2024
UV-A treatment of phenolic extracts impacts colour, bioactive compounds and antioxidant activity.

Peyman Ebrahimi, Luziana Hoxha, Dasha Mihaylova

|Apr 13, 2023
Chlorophylls as Natural Bioactive Compounds Existing in Food By-Products: A Critical Review.

Peyman Ebrahimi, Zahra Shokramraji, Setareh Tavakkoli

|Feb 25, 2023
Impact of Agronomic Treatments on the Enzymatic Browning of Eggplants (Solanum melongena L.).

Peyman Ebrahimi, Carlo Nicoletto, Paolo Sambo

|Nov 26, 2022
Impact of Sample Pretreatment and Extraction Methods on the Bioactive Compounds of Sugar Beet (Beta vulgaris L.) Leaves.

Peyman Ebrahimi, Dasha Mihaylova, Christine Mayr Marangon

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Frequent Collaborators

4 joint publications

Anna Lante

3 joint publications

Dasha Mihaylova

1 joint publications

Christine Mayr Marangon

1 joint publications

Carlo Nicoletto