Rosangela Limongelli

1PUBLICATIONS
6CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Sep 29, 2026
Impact of Tunisian Fermented Zgougou and Related Lactobacilli on Caco-2 Cell Barrier Integrity: Upregulation of Key Tight Junction Proteins.

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Frequent Collaborators

1 joint publications

Jihen Missaoui

1 joint publications

Marina Liso

1 joint publications

Mohamed Lataoui

1 joint publications

Fabio Minervini