Livia Vidu

4PUBLICATIONS
11CO-AUTHORS
Animal reproduction and breedingHorticultural crop improvement (incl. selection and breeding)Food properties (incl. characteristics and health benefits)Food technology
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Publications (4)

|Feb 27, 2026
Valorization of Plant-Based Food By-Products Through Green Extraction of Bioactive Compounds for Functional Food.

Cristina-Anca Danciu, Alina-Georgeta Mag, Cristian Stanciu

|Jan 10, 2026
Socio-Demographic Correlates of Basic Food Needs: A Maslow's Hierarchy Analysis.

Nicoleta Defta, Andreea Barbu, Violeta Alexandra Ion

|May 14, 2025
The Role of Whey in Functional Microorganism Growth and Metabolite Generation: A Biotechnological Perspective.

Iuliu Gabriel Malos, Andra-Ionela Ghizdareanu, Livia Vidu

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