Robin Frojen

1PUBLICATIONS
6CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|May 27, 2020
Assessment of overall microbial community shift during Cheddar cheese production from raw milk to aging.

Jungmin Choi, Sang In Lee, Bryna Rackerby

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Frequent Collaborators

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Jungmin Choi

1 joint publications

Sang In Lee

1 joint publications

Bryna Rackerby

1 joint publications

Lisbeth Goddik