Mia Marchini
3PUBLICATIONS
15CO-AUTHORS
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Publications (3)
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|Apr 28, 2023
Towards Sustainable and Nutritionally Enhanced Flatbreads from Sprouted Sorghum, Tapioca, and Cowpea Climate-Resilient Crops.Mia Marchini, Maria Paciulli, Lorenza Broccardo
|Feb 25, 2022
Evolutionary Wheat Populations in High-Quality Breadmaking as a Tool to Preserve Agri-Food Biodiversity.Marco Spaggiari, Mia Marchini, Luca Calani
|Mar 06, 2021
Sprouting of Sorghum (Sorghum bicolor [L.] Moench): Effect of Drying Treatment on Protein and Starch Features.Mia Marchini, Alessandra Marti, Claudia Folli
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Frequent Collaborators
2 joint publications
Eleonora Carini
2 joint publications
Francesca Scazzina
1 joint publications
Alessandra Marti
1 joint publications
Claudia Folli
1 joint publications
Barbara Prandi
1 joint publications
Costantino Fadda
1 joint publications
Monica Mattarozzi
1 joint publications
Marco Spaggiari
1 joint publications
Giuseppe Di Pede
1 joint publications
Margherita Dall'Asta
