Gelli A
20PUBLICATIONS
47CO-AUTHORS
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Publications (20)
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|Apr 10, 2026
Optimising school meals in Ghana: integrating new food and nutrient standards with aspects of affordability, cultural acceptability and environmental sustainability.Patricia Eustachio Colombo, Alexandr Parlesak, Gloria Folson
|May 30, 2025
Development and Validation of the Global Diet Quality Score (GDQS) for Children 5 to 9 Years of Age.Joanne E Arsenault, Nazia Binte Ali, Agata M P Atayde
|Jan 30, 2025
Dietary intake and micronutrient adequacy among adults engaged in agriculture in rural Sri Lanka: findings from a cross-sectional baseline survey.Caroline A Joyce, Bess L Caswell, Aulo Gelli
|Jan 04, 2025
The Costs of a Multisectoral Nutrition Program Implemented Through a Poultry Value Chain Platform in Burkina Faso.Amy Margolies, Abdoulaye Pedehombga, Aisha Twalibu
|Dec 13, 2024
Diets, Fruit and Vegetable Intake and Nutritional Status Among Children, Adolescents and Adults in the Philippines: A Scoping Review.Taryn J Smith, Sonja Y Hess, Imelda Angeles-Agdeppa
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Frequent Collaborators
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Fusta Azupogo
2 joint publications
Carol Levin
2 joint publications
Elodie Becquey
2 joint publications
Loty Diop
2 joint publications
Deanna K Olney
2 joint publications
Sonja Y Hess
2 joint publications
Phuong Hong Nguyen
2 joint publications
Amy Margolies
2 joint publications
Gloria Folson
1 joint publications
Elisabetta Aurino
