Anaëlle Bolo

1PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Jul 09, 2025
Dietary diversity is differentially associated with diet quality across food groups.

Anaëlle Bolo, Juhui Wang, Florence Carpentier

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Frequent Collaborators

1 joint publications

Juhui Wang

1 joint publications

Florence Carpentier

1 joint publications

Eric O Verger

1 joint publications

Hélène Fouillet